Carrot Cake (Scratch

• Vegetarian

• Produce

  • 2 cups Carrots

• Refrigerated

  • 4 Eggs, large

• Baking & Spices

  • 2 1/2 cups All-purpose flour
  • 1 1/4 tsp Baking powder
  • 1 1/2 tsp Baking soda
  • 2 tsp Cinnamon, ground
  • 1/2 tsp Salt
  • 2 cups Sugar
  • 1 tsp Vanilla extract

• Oils & Vinegars

  • 1 cup Vegetable oil

• Nuts & Seeds

  • 3/4 cup Coconut
  • 3/4 cup Pecans

Found on mycakeschool.com