Carrot Raisin Pineapple Salad

• Vegetarian
• Gluten free

• Produce

  • 1 lb Carrots
  • 1/3 (65g cup Pineapple
  • 1/2 cup Raisins

• Condiments

  • 1 tbsp Honey
  • 1/2 (125mls - 175mls cup Mayonnaise

Found on noshtastic.com

Description

Ingredients

• 1lb (455g) grated or shredded carrots
• ½ cup (80g) raisins
• 1 tbsp honey (optional)
• ⅓ (65g) cup pineapple, drained and diced small
• ½ - ¾ (125mls - 175mls) cup mayonnaise (or vegan mayo)

Directions

• This part is optional, but I like to add the raisins to a cup of boiling water for five minutes to plump them up, then drain and pat dry on paper towels.
• Mix all remaining ingredients together and serve!
• NOTE: I didnt add honey as I thought it was sweet enough, but you may prefer it sweeter.