Cheddar and Cider Fondue

• Produce

  • 2 tsp Garlic

• Condiments

  • 1 tsp Worcestershire sauce

• Baking & Spices

  • 1/4 tsp Black pepper

• Dairy

  • 8 oz Natural & kosher monterey jack
  • 2 (8-oz bags Natural & kosher shredded cheddar

• Beer, Wine & Liquor

  • 1 cup Hard cider or apple juice or beer

Found on joyofkosher.com