Cheesecake Milkshakes

• Vegetarian

• Snacks

  • 1 tbsp Graham cracker crumbs

• Dairy

  • 8 softened and cut into pieces 4 ounces cream cheese
  • 1/2 cup Whole milk

• Frozen

  • 1 cup Vanilla bean ice cream, good quality

• Desserts

  • 1 Whipped cream* and maraschino cherries

Found on chocolatemoosey.com

Description

Ingredients

• 4 ounces cream cheese, softened and cut into 8 pieces
• 1 cup good quality vanilla bean ice cream (roughly 6 scoops)
• 1/2 - 3/4 cup whole milk
• 1 tablespoon graham cracker crumbs (plus more to garnish)
• Whipped cream* and maraschino cherries, for garnish

Directions

• In a blender, add the cream cheese, ice cream, 1/2 cup milk, and graham cracker crumbs. Blend on high until completely smooth. If you want your milkshakes a little thinner, add the remaining 1/4 cup milk. Pour into two tall glasses and top with whipped cream, cherry, and graham cracker crumbs.