Cheesy Roasted Cauliflower (Vegan and Gluten Free

• Vegan
• Gluten free

• Produce

  • 1 head Cauliflower
  • 1 tsp Garlic powder

• Baking & Spices

  • 1/4 cup Nutritional yeast
  • 1/4 tsp Pepper
  • 1/3 tsp Sea salt

• Oils & Vinegars

  • 1/4 cup Olive oil

Found on theprettybee.com

Description

Ingredients

• 1 head cauliflower
• ¼ cup olive oil
• ¼ cup nutritional yeast
• 1 teaspoon garlic powder
• ⅓ teaspoon sea salt
• ¼ teaspoon pepper

Directions

• Preheat the oven to 425 degrees. Line a cookie sheet with parchment paper.
• Trim the florets off of the head of cauliflower and place them in a large bowl.
• Drizzle with the olive oil, then add the nutritional yeast, garlic powder, salt, and pepper. Toss to coat.
• Bake at 425 degrees for about 35-40 minutes or until golden brown with some crisp edges.
• Season with more salt and pepper if desired.