Chestnut, spinach & blue cheese en croûte

• Produce

  • 1 240g bag Baby spinach
  • 3 Garlic cloves
  • 1 500g pack Leeks
  • 2 Leeks

• Refrigerated

  • 3 Eggs, large

• Canned Goods

  • 500 ml Vegetable stock

• Baking & Spices

  • 1 tbsp Cornflour
  • 1/2 Nutmeg

• Nuts & Seeds

  • 1 415g can Chestnut puree

• Bread & Baked Goods

  • 1 500g pack All butter puff pastry
  • 85 g Breadcrumbs, fresh white

• Dairy

  • 300 ml Pot double cream
  • 1 220g pack Shropshire cheese, rind, blue

• Other

  • 50g butter Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…
  • 200g pack vacuum-packed whole cooked chestnuts, halved Chestnut chest-nut 'Chestnuts roasting on an open fire...' that kitsch old Nat King Cole song perfectly…

Found on bbcgoodfood.com