Chicken Alfredo Dip

• Meat

  • 3 Chicken breasts, boneless skinless

• Condiments

  • 1 jar Alfredo sauce

• Dairy

  • 1 8oz block Cream cheese
  • 2 cups Mozzarella cheese
  • 1 Parmesan cheese, grated

Found on lifewiththecrustcutoff.com

Ingredients

• 3 boneless skinless chicken breasts
• 1 8oz block cream cheese, softened
• 1 jar alfredo sauce (14.5 oz or so)
• 2 cups shredded mozzarella cheese
• Grated Parmesan cheese

Directions

• Boil the chicken and shred.
• Mix the chicken with the cream cheese, alfredo sauce and 1½ cups mozzarella.
• Place into glass pie dish or 8x8 pyrex dish.
• Top with remaining mozzarella and a sprinkling of Parmesan.
• Bake in oven at 350 for 20-25 minutes, until bubbly.
• Serve with crackers, pita chips, toasted baguette slices or veggies.