Chicken Bruschetta Bake (the BEST meal to take to someone!

• Meat

  • 1 1/2 lb Chicken breasts, boneless skinless

• Produce

  • 1 tsp Basil, dried leaves
  • 2 cloves Garlic
  • 1 can Tomatoes

• Baking & Spices

  • 1 pkg. Stove top stuffing mix

• Dairy

  • 1 cup Mozzarella cheese

• Liquids

  • 1/2 cup Water

Found on happyhomefairy.com

Description

Ingredients

• 1 can (14-1/2 oz.) diced tomatoes, undrained
• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• ½ cup water (I use chicken broth for a little extra flavor if I have it on hand!)
• 2 cloves garlic, minced
• 1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
• 1 tsp. dried basil leaves
• 1 cup Shredded Mozzarella Cheese (I like to use the 6-cheese Italian blend – yum!)

Directions

• MIX tomatoes, stuffing mix, water, and garlic just until stuffing mix is moistened.
• LAYER chicken, basil and cheese in 9x13-inch baking dish.
• TOP with stuffing mixture.
• BAKE at 400 degrees for 30 minutes or until chicken is done.