Chicken Mexicana

• Meat

  • 3 cups Chicken

• Produce

  • 1 can Tomatoes with green chilies

• Canned Goods

  • 1 cup Chicken broth
  • 1 can Cream of chicken soup
  • 1 can Cream of mushroom soup

• Snacks

  • 1 package Nacho tortilla chips

Found on bargainbriana.com

Description

Ingredients

• 3 cups shredded chicken
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 cup chicken broth
• 1 can diced tomatoes with green chilies
• 1 package nacho tortilla chips
• 2 cups Mexican style cheese.

Directions

• Preheat oven to 350 degrees.
• Place crushed nacho tortilla chips on bottom of greased baking dish.
• In a large mixing bowl, combine chicken, cream of chicken soup, cream of mushroom soup, chicken broth, and diced tomatoes with green chilies.
• Pour mixture over nacho tortilla chips.
• Top with 2 cups Mexican cheese.
• Bake for 30 minutes or until cooked thoroughly.