Chocolate Peanut Butter Avocado Pudding

Chocolate Peanut Butter Avocado Pudding

  • Prepare: 10M
  • Total: 10M
Chocolate Peanut Butter Avocado Pudding

Chocolate Peanut Butter Avocado Pudding

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 1/2 Avocados, ripe
    • 1 Banana, large ripe
    • 1/2 cup Cocoa or cacao powder, unsweetened
  • Refrigerated

    • 1/4 cup Almond milk or other non-dairy milk
  • Condiments

    • 1/2 cup Peanut butter + more, salted creamy or crunchy
    • 1/2 cup Sweetener of choice i.e. maple syrup
  • Baking & Spices

    • 1 Coconut whipped cream
  • Time
  • Prepare: 10M
  • Total: 10M

Found on

Description

Simple Food, Simply Delicious

Creamy, thick, nutritionally-dense chocolate avocado peanut butter pudding! Just 6 ingredients, naturally sweetened with dates and banana, and so delicious.

Ingredients

  • 1 1/2 ripe avocados
  • 1 large ripe banana
  • 1/2 cup unsweetened cocoa or cacao powder
  • 1/2 cup salted creamy or crunchy peanut butter + more for topping
  • ~1/2 cup sweetener of choice i.e. maple syrup, agave, date paste or honey if not vegan (amount will vary with preferred sweetness)
  • ~1/4 cup almond milk or other non-dairy milk (slightly more if using dates)
  • Coconut whipped cream for topping (optional but recommended)

Directions

  • Add all ingredients except coconut whip into a food processor and blend until creamy and smooth. Add more dairy-free milk to thin/help blend. Add more cocoa powder for a richer chocolate flavor. Add more sweetener of choice to enhance sweetness.
  • Divide between 6 small serving glasses, cover with plastic wrap (pressing the plastic wrap down on the pudding to prevent a skin from forming) and chill for a few hours, or overnight.
  • Before serving, top with coconut whipped cream and drizzle of salted peanut butter.
  • Leftovers will keep in the fridge up to a few days, though best when fresh.

Nutrition

Nutrition Information Serving size: 1 of 6 servings Calories: 386 Fat: 29g Saturated fat: 11.3g Carbohydrates: 29g Sugar: 13.5g Sodium: 109mg Fiber: 10g Protein: 9g
  • Serves: 6
  • Prepare: 10 mins
  • TotalTime:
minimalistbaker.com

minimalistbaker.com

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Title:

Chocolate Peanut Butter Avocado Pudding | Minimalist Baker Recipes

Descrition:

Creamy, thick, nutritionally-dense chocolate avocado peanut butter pudding! Just 6 ingredients, naturally sweetened with banana, and so delicious.

Chocolate Peanut Butter Avocado Pudding

  • Produce

    • 1 1/2 Avocados, ripe
    • 1 Banana, large ripe
    • 1/2 cup Cocoa or cacao powder, unsweetened
  • Refrigerated

    • 1/4 cup Almond milk or other non-dairy milk
  • Condiments

    • 1/2 cup Peanut butter + more, salted creamy or crunchy
    • 1/2 cup Sweetener of choice i.e. maple syrup
  • Baking & Spices

    • 1 Coconut whipped cream

The first person this recipe

minimalistbaker.com

minimalistbaker.com

2805 215

Found on minimalistbaker.com

Minimalist Baker

Chocolate Peanut Butter Avocado Pudding | Minimalist Baker Recipes

Creamy, thick, nutritionally-dense chocolate avocado peanut butter pudding! Just 6 ingredients, naturally sweetened with banana, and so delicious.