Chocolate Peanut Butter Banana Smoothie (Vegan, Gluten Free

• Vegan
• Gluten free

• Produce

  • 3 Bananas, medium

• Refrigerated

  • 3/4 cup Almond milk

• Condiments

  • 2 tbsp Maple syrup, pure
  • 1/4 cup Peanut butter, natural

• Baking & Spices

  • 2 tbsp Cocoa powder, unsweetened

• Oils & Vinegars

  • 2 tbsp Coconut oil

Found on beamingbaker.com

Description

Ingredients

• 3 medium bananas, sliced and frozen
• ¾ cup almond milk
• ¼ cup natural peanut butter
• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons pure maple syrup
• 2 tablespoons melted coconut oil

Directions

• Add bananas and almond milk into blender. Blend until smooth, scraping down the sides of the blender as necessary. Add peanut butter. Blend until smooth.
• In a small bowl, whisk together cocoa powder, maple syrup and coconut oil. Whisk until smooth and shiny, like melted chocolate.
• Pour chocolate mixture into blender (optional: set aside a teaspoon for drizzle). Blend until smooth, scraping down the sides of the blender as needed.
• Pour into two cups. Optionally, drizzle with remaining chocolate mixture. Serve and enjoy!