Chocolate Peanut Butter Bars THM:S

• Pasta & Grains

  • 2 cups Oats, instant

• Baking & Spices

  • 2/3 cup Cocoa powder
  • 1 cup De-fatted peanut flour

• Oils & Vinegars

  • 2 cup Coconut oil

• Nuts & Seeds

  • 3 cups Coconut, organic

• Dairy

  • 2 cups Butter, organic unsalted

• Other

  • 1 cup Baking blend
  • 3 T Super Sweet Blend
  • 2 T Super Sweet

Found on fitmomjourney.com

Description

Ingredients

• For the bars:
• 3 cups Organic Finely Shredded Coconut
• 2 cups Instant Oats
• 1 cup Baking Blend
• 2 T Super Sweet
• 2 cups Organic Unsalted Butter, melted
• 1 cup De-Fatted Peanut Flour
• ½ cup Coconut Oil
• For the topping:
• 1½ cup Coconut Oil
• ⅔ cup Cocoa Powder
• 3 T Super Sweet Blend

Directions

• To make the peanut butter bars, mix together all ingredients for the bars and press into a buttered 9x13 pan. Bake at 350 for 15 minutes, then set aside to cool.
• While the peanut butter bars are cooling, make the topping by melting the coconut oil over low heat, then whisking in the cocoa powder and super sweet.
• Pour over the peanut butter bars, then put the entire pan into the fridge to set up.
• When youre ready to cut the bars, remove from the fridge for 5 minutes, then cut and remove from the pan.