Copycat Applebee’s Spinach and Artichoke Dip

• Vegetarian

• Produce

  • 1 (14 ounce can Artichoke hearts
  • 1 tsp Garlic
  • 1 (10 ounce box Spinach, frozen

• Condiments

  • 10 oz Alfredo sauce, prepared

• Baking & Spices

  • 1 cup Parmesan romano cheese mix
  • 1 Pepper

• Dairy

  • 4 oz Cream cheese
  • 1/2 cup Mozzarella cheese

Found on flavorite.net

Directions

• Preheat oven to 350 degrees.
• Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8 X 8 dish).
• Bake for 25-30 minutes or until cheeses are bubbling and melted.