Coquito

• Canned Goods

  • 2 13.5 oz. cans Coconut milk

• Baking & Spices

  • 1 Cinnamon
  • 1 pinch Salt
  • 1 tsp Vanilla

• Dairy

  • 1 14 oz. can Condensed milk, sweetened

• Beer, Wine & Liquor

  • 1 1/2 cups Bacardi rum

• Liquids

  • 1/2 cup Water

Found on ethnicspoon.com

Description

Ingredients

• ½ cup water
• 1 14 oz. can sweetened condensed milk
• 1½ cups Bacardi rum
• 2 13.5 oz. cans Coconut milk
• pinch of salt
• 1 teaspoon vanilla
• cinnamon for sprinkling

Directions

• Place all ingredients except the cinnamon in a blender and blend thoroughly. Chill in the fridge for up to 6 hours before serving.
• Pour into small 6 oz. glasses and sprinkle with a little cinnamon. Enjoy!