Corned Beef and Cabbage (Crock Pot

• Meat

  • 3 lbs Corned beef brisket

• Produce

  • 4 Carrots
  • 1 Head cabbage
  • 1 Onion, cut into quarters, large

• Baking & Spices

  • 1/2 tsp Pepper, fresh ground
  • 2 tbsp Sugar

• Oils & Vinegars

  • 2 tbsp Cider vinegar

• Liquids

  • 4 cups Water, HOT

• Other

  • 8 Small white potatoes or 8 small yellow potatoes, scrubbed and cut into quarters

Found on food.com