Cornflake Wreath

• Gluten free

• Breakfast Foods

  • 4 1/2 cups Cornflake cerel

• Baking & Spices

  • 1 1/4 tsp Food coloring, green

• Dairy

  • 1/2 cup Butter

• Desserts

  • 1 M&ms, red hots or mini red
  • 1 (10-ounce package Marshmallows

Found on spicysouthernkitchen.com

Ingredients

• ½ cup (1 stick) butter
• 1 (10-ounce) package marshmallows
• 1¼ teaspoons green food coloring
• 4½ cups Cornflake cerel
• red hots or mini red M&Ms

Directions

• Melt butter in a large pot. Add marshmallows and stir until melted.
• Stir in food coloring.
• Stir in cereal.
• Working quickly, use a greased ¼ cup measuring cup to dump the cornflake mixture in mounds on a cookie sheet lined with parchment paper. Use your fingers (grease them well) to form the mounds into wreath shapes.
• Decorate with red M&Ms before they set.
• Let cool completely and store in an airtight container.