Cotton Candy Salad

• Vegetarian

• Produce

  • 2 cups Pineapple

• Baking & Spices

  • 1 can Cherry pie filling
  • 1 can Strawberry pie filling
  • 1 (8 oz container Topping, whipped

• Nuts & Seeds

  • 3/4 cup Pecans

• Dairy

  • 1 (14 oz can Condensed milk, sweetened

Found on pocketchangegourmet.com

Ingredients

• 1 (14 oz) can of sweetened condensed milk
• 2 cups crushed pineapple, drained
• 1 can (21 oz) cherry pie filling
• 1 can (21 oz) strawberry pie filling
• 1 (8 oz) container of whipped topping, thawed
• ¾ cup chopped pecans

Directions

• Fold all ingredients together in large bowl and blend well.
• Chill until ready to serve