Couscous Salad with Cucumber, Red Onion & Herbs

• Vegetarian

• Produce

  • 1 cup Cilantro, loosely packed
  • 1 cup Italian parsley, loosely packed
  • 1 Lemon

• Condiments

  • 1 tbsp Honey or agave syrup

• Pasta & Grains

  • 1 cup Couscous

• Baking & Spices

  • 1/2 tsp Chili powder

• Oils & Vinegars

  • 1/4 cup Olive oil, Extra Virgin

• Nuts & Seeds

  • 1/2 tsp Cumin, ground
  • 3 tbsp Pine nuts, toasted

• Dairy

  • 3 oz Feta cheese

• Liquids

  • 1 1/4 cups Water

Found on thekitchn.com

Ingredients

• 1 cup couscous
• 1 1/4 cups boiling water
• 1 cup loosely packed cilantro, finely chopped
• 1 cup loosely packed Italian parsley, finely chopped
• 1 lemon, zested and juiced, about 3 tablespoons
• 1/4 cup extra-virgin olive oil
• 1 tablespoon honey or agave syrup, warmed
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin 
• 3 tablespoon toasted pine nuts
• 3 ounces feta cheese, optional

Nutrition