Crab Rangoon Egg Rolls

• Seafood

  • 5 oz Crab meat

• Produce

  • 1 clove Garlic
  • 1 Green onion

• Condiments

  • 1 dash Lemon juice
  • 1 tsp Worcestershire sauce

• Baking & Spices

  • 1/2 tsp Salt

• Oils & Vinegars

  • 2 cups Vegetable oil

• Bread & Baked Goods

  • 12 Egg roll wrappers

• Dairy

  • 6 oz Cream cheese

Found on pintsizedtreasures.com

Description