Creamy Avocado & Spinach Pasta

• Vegetarian

• Produce

  • 1 Avocado
  • 5 g Basil
  • 100 g Cherry tomatoes
  • 100 g Spinach, fresh

• Pasta & Grains

  • 250 g Pasta

• Dairy

  • 150 g Cream cheese
  • 5 ml Milk
  • 30 g Parmesan, grated

Found on myfussyeater.com

Description

Ingredients

• 250g pasta
• 100g fresh spinach
• 150g cream cheese
• 1 avocado
• 5g basil
• 30g grated parmesan
• 5ml milk
• 100g cherry tomatoes, halved

Directions

• Cook the pasta in boiling water on the hob according to the package instructions.
• Add the spinach to a food processor and blitz to reduce it in size.
• Add in the cream cheese, avocado, basil and parmesan and blitz again until all the ingredients have broken down and are combined.
• Add a little of the milk until the mixture reaches your preferred sauce consistency.
• Drain the pasta and mix in the spinach and avocado sauce. Finally add the cherry tomatoes.
• Serve immediately.