Creamy Seafood-Stuffed Shells

• Seafood

  • 2 cans (6 ounces each lump crabmeat
  • 1 package Salad shrimp, frozen cooked
  • 1 1/2 tsp Seafood seasoning

• Produce

  • 1 tbsp Green pepper
  • 1 tbsp Red onion

• Refrigerated

  • 1 Egg, large

• Condiments

  • 1/4 cup Mayonnaise

• Pasta & Grains

  • 24 Pasta shells, jumbo

• Baking & Spices

  • 1/4 cup All-purpose flour
  • 1/4 tsp Pepper
  • 1/4 tsp Pepper, coarsely ground

• Dairy

  • 66 tbsp 2% milk
  • 13 tsp Butter
  • 1/2 cup Mozzarella cheese, part skim
  • 1 1/2 cups Parmesan cheese, grated

Found on tasteofhome.com

Description

Ingredients

• 24 uncooked jumbo pasta shells
• 1 tablespoon finely chopped green pepper
• 1 tablespoon chopped red onion
• 1 teaspoon plus 1/4 cup butter, divided
• 2 cans (6 ounces each) lump crabmeat, drained
• 1 package (5 ounces) frozen cooked salad shrimp, thawed
• 1 large egg, lightly beaten
• 1/2 cup shredded part-skim mozzarella cheese
• 1/4 cup mayonnaise
• 2 tablespoons plus 4 cups 2% milk, divided
• 1-1/2 teaspoons seafood seasoning, divided
• 1/4 teaspoon pepper
• 1/4 cup all-purpose flour
• 1/4 teaspoon coarsely ground pepper
• 1-1/2 cups grated Parmesan cheese

Directions

• Directions Cook pasta according to package directions. Meanwhile, in a small skillet, saute green pepper and onion in 1 teaspoon butter until tender; set aside. In a large bowl, combine crab, shrimp, egg, mozzarella cheese, mayonnaise, 2 tablespoons milk, 1 teaspoon seafood seasoning, pepper and green pepper mixture. Preheat oven to 350°. Drain and rinse pasta; stuff each shell with 1 rounded tablespoon of seafood mixture. Place in a greased 13x9-in. baking dish. In a small saucepan, melt remaining butter over medium heat. Whisk in flour and coarsely ground pepper; gradually whisk in remaining milk. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in Parmesan cheese. Pour over stuffed shells. Sprinkle with remaining seafood seasoning. Bake, uncovered, 30-35 minutes or until bubbly. Yield: 8 servings. Originally published as Creamy Seafood-Stuffed Shells in Taste of Home window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

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