Creamy Tomato Fettuccine

• Ingredients

  • 1 finely diced Onion
  • 1 tsp minced Garlic
  • 1 Tbsp olive oil
  • 1 jar (24 oz Marinara Sauce
  • 1/4 tsp Creushed Red Pepper
  • 1 tsp Basil
  • 1 cup Heavy Cream
  • 1/4 cup shredded Parmesan
  • 1 lb cooked Fettuccine Noodles

• Produce

  • 1 tsp oregano

Found on cincyshopper.com

Description

Ingredients

• 1 finely diced Onion
• 1 tsp minced Garlic
• 1 tbsp Olive Oil
• 1 jar (24 oz) Marinara Sauce
• 1/4 tsp Creushed Red Pepper
• 1 tsp Oregano
• 1 tsp Basil
• 1 cup Heavy Cream
• 1/4 cup shredded Parmesan
• 1 lb cooked Fettuccine Noodles

Directions

• In a large pan heat olive oil over medium heat.
• Add onions and garlic and sautee until just tender.
• Add marinara sauce, basil, oregano, red pepper.
• Stir and simmer over low heat for 20-25 minutes.
• Remove from heat.
• Stir in cream until well blended.
• Add in parmesan and stir until blended.
• Add drained fettuccine and toss to coat.