Creamy Zesty Avocado Lime Dressing

• Vegan
• Gluten free

• Produce

  • 2 Avocados
  • 1/3 cup Cilantro, fresh lightly packed
  • 1 clove Garlic
  • 1/4 Jalapeno pepper

• Condiments

  • 1/4 cup Lime juice, fresh

• Baking & Spices

  • 1/2 tbsp Coconut sugar or cane sugar
  • 1/2 tsp Sea salt

• Nuts & Seeds

  • 1/4 tsp Cumin

• Liquids

  • 1/3 cup Water

Found on cearaskitchen.com

Description

Ingredients

• 2 avocados
• ¼ cup fresh lime juice*
• ⅓ cup fresh cilantro, lightly packed
• ¼ jalapeno pepper*
• 1 clove garlic
• ½ tsp sea salt
• ¼ tsp cumin
• ½ tbsp coconut sugar or cane sugar
• ⅓ - ½ cup water

Directions

• Add all the ingredients into a blender (I used an immersion stick blender - a high powered blender will also work) and blend for a minute or so until creamy smooth. Note: Start with ⅓ cup of water and add more water by the tbsp until desired consistency is reached. I use ⅓ cup of water if using this recipe as a thick dressing (see photo in bowl) or ½ cup of water if using this dressing as a sauce (see burrito photo).
• Smother onto burritos, tacos, enjoy as a salad dressing or a dip for quesadillas!