Crispy Homemade Chicken Taquitos with Cilantro and Pepper-Jack Cheese

Crispy Homemade Chicken Taquitos with Cilantro and Pepper-Jack Cheese

Crispy Homemade Chicken Taquitos with Cilantro and Pepper-Jack Cheese

Crispy Homemade Chicken Taquitos with Cilantro and Pepper-Jack Cheese

Ingredients

  • Meat

    • 3 cups Chicken breast, roasted
  • Produce

    • 6 1 oz can green chilis
    • 4 tbsp Cilantro
    • 1/4 tsp Garlic powder
    • 1 tsp Onion powder
  • Condiments

    • 2 tbsp Lime juice
  • Baking & Spices

    • 1 tsp 1/2 chili powder
    • 1 Sea salt, fine
  • Oils & Vinegars

    • 1 Cooking spray
  • Nuts & Seeds

    • 3/4 tsp Cumin
  • Bread & Baked Goods

    • 1 Corn or flour tortillas, small
  • Dairy

    • 1 cups 1/2 shredded pepper-jack cheese
    • 8 oz Cream cheese

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Description

Directions

  • Melt your cream cheese until it’s soft and melty. Add all spices, cilantro, lime juice, green chilis, chicken and cheese to a large bowl. Mix until well blended.
  • Heat your tortillas so they are soft and won’t break as much when you roll them. Add a little bit (about 2 tablespoons) of chicken mixture to each tortilla, roll and place seam side down on parchment or foil lined cookie sheet. Spray with a little olive oil spray and sprinkle with a little bit of salt. Bake in 425 degree oven for 15 minutes.
  • To freeze: As you roll your chicken Taquitos, place them on a parchment lined cookie sheet without touching. Then place cookie sheet in freezer. When Taquitos are frozen remove them from the cookie sheet and add them all to a freezer safe gallon sized bag. Label and add back to freezer. When you are ready to eat just take a few or a lot of the taquitos, place on a foil or parchment lined cookie sheet. Spray lightly with olive oil and sprinkle with a little salt. Bake in 425 degree oven for 15-20 minutes or until crispy.
happymoneysaver.com

happymoneysaver.com

1022 17
Title:

Homemade Freezer Chicken Taquitos with Cream Cheese & Cilantro

Descrition:

Creamy Cheesy Freezer Chicken Taquitos recipe with Cream Cheese made from scratch using cilantro & pepperjack cheese. Best recipe ever for taquitos!

Crispy Homemade Chicken Taquitos with Cilantro and Pepper-Jack Cheese

  • Meat

    • 3 cups Chicken breast, roasted
  • Produce

    • 6 1 oz can green chilis
    • 4 tbsp Cilantro
    • 1/4 tsp Garlic powder
    • 1 tsp Onion powder
  • Condiments

    • 2 tbsp Lime juice
  • Baking & Spices

    • 1 tsp 1/2 chili powder
    • 1 Sea salt, fine
  • Oils & Vinegars

    • 1 Cooking spray
  • Nuts & Seeds

    • 3/4 tsp Cumin
  • Bread & Baked Goods

    • 1 Corn or flour tortillas, small
  • Dairy

    • 1 cups 1/2 shredded pepper-jack cheese
    • 8 oz Cream cheese

The first person this recipe

happymoneysaver.com

happymoneysaver.com

1022 17

Found on happymoneysaver.com

Happy Money Saver

Homemade Freezer Chicken Taquitos with Cream Cheese & Cilantro

Creamy Cheesy Freezer Chicken Taquitos recipe with Cream Cheese made from scratch using cilantro & pepperjack cheese. Best recipe ever for taquitos!