Crispy Tofu In Chinese Garlic Sauce

• Produce

  • 1 tsp Chilli flakes, red
  • 1 Garlic
  • 1/2 tbsp Ginger
  • 1 Green onions and sliced green chillies
  • 1 Onions, large

• Refrigerated

  • 250 Cut into strips g Tofu, fresh

• Condiments

  • 1 tbsp Soy sauce, light
  • 1 tsp Soy sauce, dark
  • 1 tsp Tomato ketchup

• Baking & Spices

  • 2 tsp Cornstarch
  • 1 Salt and pepper as per taste

• Oils & Vinegars

  • 2 tbsp Peaunut oil/vegetable oil
  • 1/2 tbsp Rice vinegar

• Other

  • Thin red bell pepepr, cut into strips 1 thin strips

Found on theflavoursofkitchen.com