Crock Pot Honey Garlic Little Smokies

• Produce

  • 1/2 tsp Garlic powder

• Condiments

  • 1 tbsp Honey
  • 1 1/2 cups Ketchup
  • 2 tbsp Soy sauce
  • 1 tbsp Sriracha

• Baking & Spices

  • 1/4 cup Brown sugar, packed

• Other

  • 2 (14-ounce packages Little smokies

Found on theblondcook.com

Description

Ingredients

• 1-1/2 cups ketchup
• ¼ cup packed brown sugar
• 2 tablespoons soy sauce
• ½ teaspoon garlic powder
• 1 tablespoon honey
• 1 tablespoon sriracha
• 2 (14-ounce) packages little smokies
• 1 tablespoon chopped fresh parsley (optional).

Directions

• Whisk together ketchup, brown sugar, soy sauce, garlic powder, honey and sriracha in a bowl. Place little smokies in your slow cooker. Pour sauce mixture over little smokies and stir to coat evenly.
• Cover and cook on low heat for 4 hours or high heat for 2 hours, stirring occasionally if possible.
• Sprinkle with chopped fresh parsley, if desired.