Crock Pot Salted Caramel Apple Spoon Cake

• Vegetarian

• Baking & Spices

  • 2 20oz cans Apple pie filling
  • 1 12 oz bag Caramel bits, salted
  • 16 1/2 oz White cake mix

• Dairy

  • 1/4 cup Butter

Found on recipesthatcrock.com

Description

Ingredients

• 2 20oz cans apple pie filling
• 16.5 oz white cake mix
• 12 oz bag salted caramel bits
• ¼ cup butter, sliced

Directions

• Spray your crock pot with cooking spray
• Pour your apple pie filling in the bottom of your crock and spread it out
• Sprinkle your white cake mix evenly over the top
• Top with your salted caramel bits
• Place your butter slices around the edges on top of everything
• Place 6-8 paper towels on top of your crock pot
• Cover and cook for 2-3 hours on high

Nutrition