Crock Pot Tater Tot Casserole

• Meat

  • 1 lb Ground beef

• Produce

  • 1 Onion, small
  • 1 16oz package Tater tots, frozen

• Canned Goods

  • 1 can Cream of chicken soup

• Dairy

  • 2 cups Cheddar cheese

• Other

  • 1 can Rotel, we used mild but you could easily use a hotter variety

Found on tammileetips.com

Description

Ingredients

• 1 pound ground beef, browned
• 1 can RoTel, We used mild but you could easily use a hotter variety
• 1 16oz package of frozen Tater Tots
• 1 can Cream of Chicken Soup
• 1 small onion
• 2 cups cheddar cheese, shredded

Directions

• Brown beef and add in chopped onion and Rotel
• Pour beef and onion mixture on the bottom of a greased Crock Pot
• Mix in Cream of Chicken Soup
• Top mixture with tater tots across the top
• Cook low for 2-3 hours.
• 30 minutes before you are going to serve the Tater Tot Casserole top with shredded cheese