Cuban Fish Tacos with Citrus Mango Slaw + Chipotle Lime Crema

• Seafood

  • 1 lb Mahi mahi or salmon, skin on

• Produce

  • 1 Cara orange or blood orange
  • 1/3 cup Cilantro
  • 3 cloves Garlic
  • 1 Grapefruit
  • 2 Green onions
  • 1 Jalapeno
  • 2 Lime, Juice of
  • 1 Mango
  • 1/2 cup Red cabbage

• Canned Goods

  • 2 Chipotle chilies in adobo, canned

• Baking & Spices

  • 1 Salt
  • 1 tsp Salt + pepper
  • 1 Salt and pepper

• Oils & Vinegars

  • 1/4 cup Olive oil

• Nuts & Seeds

  • 1/4 tsp Paprika and cumin

• Bread & Baked Goods

  • 1 Corn or flour tortillas

• Drinks

  • 1/4 cup Orange juice, freshly squeezed

• Dairy

  • 2 tbsp Buttermilk
  • 4 oz Cream cheese

• Other

  • 1/4 cup Crema (or mayo

Found on halfbakedharvest.com