Day 3: crunchy cabbage salad with spicy peanut dressing

• Vegan
• Gluten free

• Produce

  • 1 Avocado
  • 1/4 cup Basil, fresh leaves
  • 1 Carrot
  • 1/4 cup Cilantro, leaves
  • 1 clove Garlic
  • 1 tsp Ginger
  • 1 head Napa cabbage
  • 1/4 small head Red cabbage
  • 1 cup Snow peas

• Condiments

  • 1 tsp Gluten free soy sauce
  • 2 tbsp Peanut butter, smooth
  • 1/2 tsp Sriracha

• Baking & Spices

  • 2 tbsp Black sesame seeds
  • 1 tsp Honey or brown sugar

• Oils & Vinegars

  • 2 tbsp Rice wine vinegar
  • 1 tsp Sesame oil

• Nuts & Seeds

  • 1/4 cup Cashews, roasted

• Liquids

  • 2 tbsp Water

Found on scalingbackblog.com