Death by Chocolate Brownies

• Vegetarian
• Gluten free

• Produce

  • 2 1 cup mashed banana

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/4 cup Honey

• Baking & Spices

  • 1/2 tsp Baking soda
  • 1/2 cup Chocolate chips, dairy-free
  • 1 cup Cocoa powder
  • 2 tsp Vanilla extract

• Liquids

  • 2 tbsp Coconut milk or coconut water

Found on deliciousobsessions.stfi.re

Description

Ingredients

• 1 cup mashed banana (about 2)
• 2 eggs
• 2 tsp. vanilla extract (I buy my vanilla extract here)
• 2 tbsp. coconut milk or coconut water (I buy my coconut milk here and my coconut water here.)
• ½ cup dairy-free chocolate chips (I buy my chocolate chips here.)
• 1 cup cocoa powder (I buy my cocoa powder here.)
• ¼ cup honey (I buy my honey here.)
• ½ tsp. baking soda (I buy my baking soda here.)

Directions

• Preheat oven to 355 and grease a 9x9 inch baking dish.
• Place everything in blender except baking soda and puree until smooth.
• Pulse in baking soda and spread batter into prepared dish.
• Bake for 25-30 minutes, or until knife comes out clean.
• Let cool for about 10 minutes before removing.