Secret Ingredient Best Juicy Fried Chicken

Secret Ingredient Best Juicy Fried Chicken

  • Prepare: 25M
  • Cook: 30M
  • Total: 55M
Secret Ingredient Best Juicy Fried Chicken

Secret Ingredient Best Juicy Fried Chicken

Ingredients

  • Meat

    • 6 Chicken breasts, boneless skinless
  • Produce

    • 1 tsp Garlic powder
  • Refrigerated

    • 1 Egg, large
  • Canned Goods

    • 1 (10 3/4 ounce can Cream of chicken soup, condensed
  • Baking & Spices

    • 10 tbsp All-purpose flour
    • 1 tsp Black pepper, ground
    • 1 pinch Cayenne pepper
    • 10 tbsp Cornstarch
    • 1 tsp Paprika
    • 1 1/2 tsp Seasoning salt
  • Time
  • Prepare: 25M
  • Cook: 30M
  • Total: 55M

Found on

deep-fried.food.com

deep-fried.food.com

289 0
Title:

Secret Ingredient Best Juicy Fried Chicken Recipe - Deep-fried.Food.com

Descrition:

The chicken soup and cornstarch is the secret ingredient to this delicious mouth watering juicy fried chicken, if desired you may brown the chicken pieces firstly in a little oil then finish cooking in the oven, dont bother using a different flavor of condensed soup it will not be good, this also works well using skin on chicken thighs or drumsticks, its best to use all the same so the chicken will cook at the same time, there is enough batter for 6 large skin on chicken thighs - plan slightly ahead as the coated chicken needs to sit at room temperature until it becomes doughy - this is delicious!

Secret Ingredient Best Juicy Fried Chicken

  • Meat

    • 6 Chicken breasts, boneless skinless
  • Produce

    • 1 tsp Garlic powder
  • Refrigerated

    • 1 Egg, large
  • Canned Goods

    • 1 (10 3/4 ounce can Cream of chicken soup, condensed
  • Baking & Spices

    • 10 tbsp All-purpose flour
    • 1 tsp Black pepper, ground
    • 1 pinch Cayenne pepper
    • 10 tbsp Cornstarch
    • 1 tsp Paprika
    • 1 1/2 tsp Seasoning salt

The first person this recipe

deep-fried.food.com

deep-fried.food.com

289 0

Found on deep-fried.food.com

Deep

Secret Ingredient Best Juicy Fried Chicken Recipe - Deep-fried.Food.com

The chicken soup and cornstarch is the secret ingredient to this delicious mouth watering juicy fried chicken, if desired you may brown the chicken pieces firstly in a little oil then finish cooking in the oven, dont bother using a different flavor of condensed soup it will not be good, this also works well using skin on chicken thighs or drumsticks, its best to use all the same so the chicken will cook at the same time, there is enough batter for 6 large skin on chicken thighs - plan slightly ahead as the coated chicken needs to sit at room temperature until it becomes doughy - this is delicious!