Doritos Cool Ranch Flavoured Popcorn

• Vegan
• Gluten free

• Produce

  • 3 tsp Chives, dried
  • 2 tsp Garlic powder
  • 2 tsp Onion powder
  • 2 tsp Parsley, dried
  • 1 Popping corn

• Baking & Spices

  • 1/4 cup Nutritional yeast
  • 1/2 tsp Salt

• Oils & Vinegars

  • 1 Vegetable oil spray

Found on prettypracticalpantry.com

Ingredients

• Popping Corn
• ¼ cup nutritional yeast
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 2 teaspoons dried parsley
• 3 teaspoons dried chives
• ½ teaspoon salt
• Vegetable oil spray

Directions

• Measure the following ingredients into a food processor - nutritional yeast, onion powder, garlic powder, dried parsley, dried chives, and salt.
• Pulse until the ingredients have formed a cohesive powder.
• Pop the corn and lay the popped corn out in a singe layer on a baking sheet.
• Lightly spray the popped corn with vegetable oil - very lightly - do not over saturate with the oil!
• Sprinkle the popped corn with the seasoning.
• Continue to spray and sprinkle until you have finished the amount of popcorn your need for your snack.
• Leftover seasoning can be stored safely in a mason jar for up to two months.