Drunken Monkey Cocktail

Drunken Monkey Cocktail

  • Prepare: 3M
Drunken Monkey Cocktail

Drunken Monkey Cocktail

Ingredients

  • Produce

    • 1 Lime, slices
    • 1 Pineapple, fresh wedges
  • Baking & Spices

    • 1 Nutmeg, fresh ground
  • Drinks

    • 6 oz Pineapple juice blend, orange
  • Desserts

    • 1 Maraschino cherries in, juices
  • Beer, Wine & Liquor

    • 4 dashes Bitters
    • 3 oz Coconut rum
    • 1 oz Spiced rum
  • Time
  • Prepare: 3M

Found on

Ingredients

  • 6 ounces orange-pineapple juice blend
  • 3 ounces coconut rum
  • 1 ounce spiced rum
  • 4-5 dashes bitters
  • Fresh ground nutmeg
  • Maraschino cherries in juices
  • Lime slices
  • Fresh pineapple wedges

Directions

  • Fill a cocktail shaker with ice and add the juice, coconut rum, spiced rum, and 4-5 shakes of bitters. Shake for 30 seconds. Pour into 2 iced tumblers or one tall glass. Then pour in 1-2 teaspoons of cherry juice and let it settle at the bottom of the glass. Garnish with a lime slice, pineapple wedge, and a cherry. Zest fresh nutmeg over the top and serve!
  • Serves: 2 small or 1 large
  • Prepare: PT3M
aspicyperspective.com

aspicyperspective.com

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Title:

Drunken Monkey Cocktail - Page 2 of 2 - A Spicy Perspective

Descrition:

Drunken Monkey Cocktail - a vibrant fruity tiki drink just like we experienced in the Caribbean. Made with two types of rum, pineapple, orange, nutmeg and 

Drunken Monkey Cocktail

  • Produce

    • 1 Lime, slices
    • 1 Pineapple, fresh wedges
  • Baking & Spices

    • 1 Nutmeg, fresh ground
  • Drinks

    • 6 oz Pineapple juice blend, orange
  • Desserts

    • 1 Maraschino cherries in, juices
  • Beer, Wine & Liquor

    • 4 dashes Bitters
    • 3 oz Coconut rum
    • 1 oz Spiced rum

The first person this recipe

aspicyperspective.com

aspicyperspective.com

213 0

Found on aspicyperspective.com

A Spicy Perspective

Drunken Monkey Cocktail - Page 2 of 2 - A Spicy Perspective

Drunken Monkey Cocktail - a vibrant fruity tiki drink just like we experienced in the Caribbean. Made with two types of rum, pineapple, orange, nutmeg and