Easy Banana Cream Pie

• Vegetarian

• Produce

  • 3 Bananas

• Baking & Spices

  • 8 oz Cool whip

• Bread & Baked Goods

  • 1 Ready made pie crust or homemade pie crust

• Dairy

  • 1 3/4 cup Milk

• Desserts

  • 1 box Banana cream pudding

Found on cincyshopper.com

Description

Ingredients

• Ready Made Pie Crust or Homemade Pie Crust
• 1 box Banana Cream Pudding (3.4 oz)
• 1 3/4 cup Milk
• 8 oz Cool Whip
• 3 Bananas

Directions

• Preheat oven to 400.
• Par bake crust for 10-15 minutes until golden brown.
• Allow to cool.
• Slice 2 bananas and layer in bottom of crust.
• Combine milk and pudding mix and whisk until thickened (about 2 minutes).
• Fold in 2/3 of whipped topping.
• Transfer to pie crust and chill for at least one hour.
• Slice last banana.
• Top with remain whipped topping and garnish with banana slices.