Easy Caprese Skewers with a Balsamic Reduction Drizzle

• Produce

  • 1 Basil, fresh leaves
  • 1 Cherry tomatoes

• Condiments

  • 1 cup Balsamic vinegar, good

• Dairy

  • 1 Mozzarella, fresh

• Other

  • Wooden skewers

Found on yummyhealthyeasy.com

Description

Ingredients

• cherry tomatoes
• fresh mozzarella, cut into cubes (I used Bel Gioioso brand)
• fresh basil leaves
• 1 cup good balsamic vinegar
• wooden skewers

Directions

• Thread cherry tomatoes, mozzarella cubes, and basil leaves onto skewers, repeating until the skewer is filled. Repeat until you get the amount of skewers you want.
• Place balsamic vinegar in a small saucepan. Bring to a simmer on medium-heat and then turn down heat to a low simmer. It will take about 10 minutes to thicken and reduce. Keep a close eye on it so it doesnt burn. When it coats a spoon, its finished.
• Take off heat and let cool for a few minutes. Drizzle over the skewers and serve. Enjoy!