Easy Gluten Free Maple and Bacon Mini Donuts

• Refrigerated

  • 3/4 cup Almond milk
  • 2 Eggs, large

• Condiments

  • 3 tbsp Maple syrup, grade B

• Baking & Spices

  • 1/2 cup Anthony's almonds blanched almond flour
  • 1/4 tsp Cinnamon
  • 1/2 cup Coconut sugar
  • 1/8 tsp Nutmeg
  • 1 1/2 cups Pamela's products ultimate baking pancake mix
  • 3/4 cup Powdered sugar
  • 1 Dash Salt
  • 1 tsp Vanilla

• Oils & Vinegars

  • 2 tbsp Coconut oil

• Liquids

  • 1 tbsp Water

• Other

  • 4 slices Bacon (cooked and chopped up into small pieces

Found on fearlessdining.com