Easy Ham and Cheese Quiche

• Meat

  • 1 1/2 cups Ham

• Produce

  • 1/2 Yellow onion, medium

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 1/4 tsp Black pepper
  • 1/4 tsp Salt

• Bread & Baked Goods

  • 1 Pie crust, frozen

• Dairy

  • 1 tbsp Butter
  • 1 cup Cheddar cheese
  • 1 cup Half and half
  • 1 cup Swiss cheese

Found on spicysouthernkitchen.com

Description

Directions

• Preheat oven to 375 degrees.
• Melt butter in a small nonstick pan and cook onion until soft. Let cool slightly.
• In a large bowl, whisk together eggs, half-and-half, salt and pepper.
• Stir in ham and both cheeses. (I like to leave a small handful of cheese to sprinkle on top.)
• Stir in cooked onion.
• Pour filling into pie crust, set on a baking sheet and place in oven for 40 to 45 minutes, or until set.
• Serve warm or chilled.

Nutrition