Easy Home Fries

• Vegan
• Gluten free

• Produce

  • 1/4 cup Onion
  • 1 1/2 lb Potatoes

• Baking & Spices

  • 1/2 tsp Paprika, smoked
  • 1 tsp Salt

• Oils & Vinegars

  • 1 tbsp Olive oil

Found on realfoodrealdeals.com

Description

Directions

• In a large covered skillet, cook the potatoes in the olive oil over medium heat for 10 minutes.
• Stir the potatoes and turn the heat down to medium-low. Add the seasonings and onion and stir again.
• Continue to cook over medium-low heat for 10-15 minutes, stirring every two minutes. If the onion bits are turning too brown, turn the heat down a bit. Keep the pan covered.
• When the potatoes are tender, remove the cover and turn the heat back up to medium. Cook for another minute or two to dry the potatoes out and brown them a bit.
• Serve warm.