Easy microwave baked brie with apricots + bacon

• Gluten free

• Meat

  • 1/2 cup Bacon, cooked

• Produce

  • 2 tsp Thyme, fresh leaves

• Condiments

  • 1/2 cup Apricot jam

• Dairy

  • 1 15 oz. wheel Brie cheese

Found on familyfoodonthetable.com

Description

Ingredients

• 1 15 oz. wheel of brie cheese
• 1/2 cup apricot jam
• 2 teaspoons fresh thyme leaves roughly chopped
• 1/2 cup crumbled, cooked bacon (about 5 slices)

Directions

• Use a small paring knife to remove the top rind of the brie cheese to within 1/2 inch of outside edges.
• Spoon apricot jam into center circle of brie and sprinkle with chopped thyme.
• Place on a microwave-safe serving platter and microwave for 1 1/2 to 2 minutes, until brie softens.
• Top with crumbled, cooked bacon and serve immediately with crackers and/or fruit.
• Use a small paring knife to remove the top rind of the brie cheese to within 1/2 inch of outside edges. Spoon apricot jam into center circle of brie and sprinkle with chopped thyme. Place on a microwave-safe serving platter and microwave for 1 1/2 to 2 minutes, until brie softens. Top with crumbled, cooked bacon and serve immediately with crackers and/or fruit.
• Use a small paring knife to remove the top rind of the brie cheese to within 1/2 inch of outside edges.
• Spoon apricot jam into center circle of brie and sprinkle with chopped thyme.
• Place on a microwave-safe serving platter and microwave for 1 1/2 to 2 minutes, until brie softens.
• Top with crumbled, cooked bacon and serve immediately with crackers and/or fruit.