Easy Neapolitan Milkshake

• Vegetarian
• Gluten free

• Produce

  • 3 Strawberries, whole fresh or frozen
  • 1 Strawberries, fresh

• Condiments

  • 2 tbsp Chocolate syrup
  • 1 Chocolate syrup

• Baking & Spices

  • 1/2 tsp Vanilla extract
  • 1 Whipped cream

• Dairy

  • 3 tbsp Milk

• Frozen

  • 1 cup Vanilla ice cream

Found on goodiegodmother.com

Ingredients

• 1 cup vanilla ice cream, divided
• 3-5 tbsp milk, divided
• 2 tbsp chocolate syrup
• ½ tsp vanilla extract
• 3-4 whole fresh or frozen strawberries
• Whipped cream
• Chocolate Syrup
• Fresh strawberries

Directions

• Place ⅓ cup ice cream, the chocolate syrup, and 1 tbsp milk in your blender. Blend and pour into a tall glass. Place the glass in the freezer.
• Rinse the blender, then add ⅓ cup ice cream and ½ tsp vanilla. Blend. Add 1 tbsp milk if needed to thin. Remove the glass from the freezer and carefully pour the vanilla layer over the chocolate layer. Return the glass to the refrigerator.
• Place the remaining ice cream and strawberries in the blender with 1 tbsp milk. Blend until smooth. If you need to, add a little sugar or honey to sweeten. Remove the milkshake glass from the freezer and add the final layer.
• Top milkshake with whipped cream, chocolate syrup, and a fresh strawberry if desired.