Paleo Blueberry Coconut Soufflé Bake! (Low Carb, Healthy, Easy

• Vegetarian

• Produce

  • 1 1/4 cup Blueberries

• Refrigerated

  • 1 Egg, whole
  • 4 Eggs separate

• Canned Goods

  • 3/4 cup Coconut milk

• Baking & Spices

  • 3 tbsp Coconut flour, thin or sifted
  • 1/4 cup Coconut sugar
  • 1 Powdered sugar and honey topping
  • 1/4 tsp Salt
  • 1 tsp Vanilla

• Nuts & Seeds

  • 1/3 cup Coconut

• Dairy

  • 3 tbsp Butter or vegan/dairy free butter

Found on cottercrunch.com

Description