Eggnog Pancakes with Maple Cranberry Syrup

• Produce

  • 2 cups Cranberries, fresh

• Refrigerated

  • 2 Eggs

• Condiments

  • 1 cup Maple syrup, pure

• Baking & Spices

  • 2 cups All-purpose flour
  • 1 tbsp Baking powder
  • 1/4 tsp Nutmeg, ground
  • 1/2 tsp Salt

• Oils & Vinegars

  • 1/4 cup Cooking oil

• Dairy

  • 2 tbsp Butter

• Beer, Wine & Liquor

  • 2 cups Dairy or canned eggnog

Found on grandbaby-cakes.com

Description

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• ¼ teaspoon ground nutmeg
• 2 eggs, lightly beaten
• 2 cups dairy or canned eggnog
• ¼ cup cooking oil
• 2 cups fresh cranberries
• 1 cup pure maple syrup
• 2 tablespoons butter

Directions

• Find the rest of the recipe on BHG.coms Delish Dish, along with the Maple Cranberry Syrup.