Eggplant Lasagna

• Gluten free

• Meat

  • 1 lb Ground beef

• Produce

  • 1 Eggplant
  • 1 Parsley, fresh
  • 1/4 cup Sweet onion
  • 1 Zucchini squash, large

• Condiments

  • 2 cups Marinara sauce

• Dairy

  • 3 cups Cottage cheese
  • 1 1/2 cups Mozzarella cheese

Found on foodfanatic.com

Ingredients

• 1 Eggplant, Sliced lengthwise
• 1 pound Ground Beef
• 1/4 cup Sweet Onion, Diced
• 1 large Zucchini Squash, Sliced
• 2 cups Marinara Sauce
• 3 cups Cottage Cheese
• 1 1/2 cups Mozzarella Cheese, Thinly sliced
• Fresh Parsley, To garnish