Famous soft peanut brittle-a davenport hotel clone

• Vegetarian
• Gluten free

• Produce

  • 2 cup Peanuts, raw or roasted

• Condiments

  • 1 1/2 cup Corn syrup, light
  • 2 cup Peanut butter, creamy

• Baking & Spices

  • 1 tsp Baking soda
  • 1 1/2 cup Sugar
  • 1 tsp Vanilla

• Dairy

  • 2 tbsp Butter

• Liquids

  • 1/4 cup Water....plus

Found on justapinch.com

Description

Ingredients

• 2 c creamy peanut butter
• 1-1/2 c sugar
• 1-1/2 c light corn syrup
• 1/4 c water....plus
• 2 Tbsp butter
• 2 c peanuts...raw or roasted
• 1 tsp baking soda
• 1 tsp vanilla

Directions

• 1In a double boiler over hot water, place peanut butter to heat while preparing syrup. In a large saucepan combine sugar, corn syrup and 1/4 cup of the water. 2Cook over high heat to 275 degrees on a candy thermometer. Lower heat to medium, add butter, stirring until melted. 3Add peanuts, cook stirrinf for about 5 minutes untilcandy starts turning brown and reaches 300 degress on the therometer. Remove from heat, stir in baking soda that has been dissolved in a teaspoon of water. 4Add vanilla. Working quickly, fold in the warmed peanut butter, while stirring gently. At once, pour candy mixture onto a well greased marble slab or a cookie sheet. Very quickly...spread as thin as possible! The secret of the candy is quick cooling. When cold ...break into serving size pieces. 5fotos from Davenport Hotel and a secret chef. Please visit this site: .... DavenportHotel/SpokaneWA.com