Flamin' Hot Cheetos-Crusted Cheese Sticks

Flamin' Hot Cheetos-Crusted Cheese Sticks

Flamin' Hot Cheetos-Crusted Cheese Sticks

Flamin' Hot Cheetos-Crusted Cheese Sticks

Ingredients

  • Produce

    • 1 Cilantro
  • Refrigerated

    • 3 Eggs
  • Condiments

    • 1 cup Marinara sauce
  • Baking & Spices

    • 2 cups Flour
  • Oils & Vinegars

    • 1 Canola oil
  • Dairy

    • 8 Cheddar cheese sticks
  • Other

    • 3 cups Flaming hot cheetos

Found on

Description

Directions

  • Place the Cheetos in a food processor and finely crush until they resemble bread crumbs. (The goal is to get the Cheetos as finely crushed as possible so that the coating evenly sticks to the cheese sticks). Working in batches, coat the cheese sticks first in flour, then dip in the egg mixture, and then evenly coat with the Cheetos crumbs. Repeat until all cheese sticks are double coated. Once all the cheese sticks have been covered completely, place in the freezer for at least 1 hour. Heat oil in a large pot to approximately 350 degrees and place the cheese sticks gently. Fry for 5 minutes per side or until crispy. Sprinkle on cilantro, and serve with side of marinara sauce. Enjoy!
thrillist.com

thrillist.com

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Title:

Snack on These Flamin' Hot Cheetos-Crusted Cheese Sticks

Descrition:

Take your favorite snack up a level by coating cheddar cheese sticks in the spicy cheese puffs crumbs, and frying them up to crispy, cheesy perfection.

Flamin' Hot Cheetos-Crusted Cheese Sticks

  • Produce

    • 1 Cilantro
  • Refrigerated

    • 3 Eggs
  • Condiments

    • 1 cup Marinara sauce
  • Baking & Spices

    • 2 cups Flour
  • Oils & Vinegars

    • 1 Canola oil
  • Dairy

    • 8 Cheddar cheese sticks
  • Other

    • 3 cups Flaming hot cheetos

The first person this recipe

thrillist.com

thrillist.com

2165 0

Found on thrillist.com

thrillist

Snack on These Flamin' Hot Cheetos-Crusted Cheese Sticks

Take your favorite snack up a level by coating cheddar cheese sticks in the spicy cheese puffs crumbs, and frying them up to crispy, cheesy perfection.