Fried Cabbage and Ham

• Gluten free
• Paleo

• Meat

  • 1 Ham, small steak

• Produce

  • 1 head Cabbage
  • 1 Sweet onion, large

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 2 tbsp Butter

Found on foodiechicksrule.com

Description

Ingredients

• 1 head of cabbage, chopped into bite size pieces
• 1 large sweet onion, chopped into 1 inch pieces
• 1 small ham steak, diced
• 2 T olive oil
• 2 T butter
• salt and pepper, to taste (I like a good bit of pepper in mine)

Directions

• Chop the cabbage and onion, set aside.
• Dice the ham steak and brown in the pan with the olive oil and butter for 2-3 minutes on medium heat.
• Add the cabbage and onion to the pan and cook on medium, stirring occasionally.
• Cook until the cabbage is very soft and very wilted.
• Serve warm.