Vietnamese Seafood Pho

• Seafood

  • 1 lb Crab
  • 1 lb Shrimp

• Produce

  • 2 cups Bean sprouts
  • 1 handful Cilantro
  • 1 oz Ginger
  • 1 Green onion
  • 2 Limes
  • 1 Onion, small
  • 1 handful Thai basil

• Canned Goods

  • 48 oz Vegetable or chicken stock

• Condiments

  • 2 tbsp Fish sauce
  • 1 Hoison sauce and sriracha sauce as condiment

• Pasta & Grains

  • 1 bag 16oz rice stick noodles

• Baking & Spices

  • 1 tsp Salt
  • 2 tbsp Sugar

• Liquids

  • 4 cups Water

Found on myhealthydish.com

Description