Fried Calamari, finally

• Seafood

  • 1 lb Squid

• Produce

  • 1 Lemon wedges to serve

• Refrigerated

  • 1 Egg, large

• Condiments

  • 1 cup Marinara sauce to serve

• Baking & Spices

  • 1 cup All-purpose flour
  • 1 tsp Cayenne pepper
  • 2 tsp Coarse or kosher salt
  • 1/3 cup Cornstarch

• Oils & Vinegars

  • 2 cups Vegetable or canola oil

• Dairy

  • 1/2 cup Milk

Found on themom100.com