Fried Zucchini Ravioli

Fried Zucchini Ravioli

Fried Zucchini Ravioli

Fried Zucchini Ravioli

Diets

  • Vegetarian

Ingredients

  • Produce

    • 1 Parsley
    • 1 Zucchini, medium
  • Refrigerated

    • 2 Eggs beaten with
  • Condiments

    • 1 Tomato sauce
  • Baking & Spices

    • 1 Salt
  • Oils & Vinegars

    • 1 Oil
  • Bread & Baked Goods

    • 2 cups Bread crumbs, seasoned
  • Dairy

    • 1 Cheese, white
    • 1 Cream cheese

Found on

Description

Food For Plant Loving Omnivores|Life In Between Meals

Ingredients

  • Medium zucchini, thinly sliced, two slices per ravioli
  • Cream cheese, estimate 1 teaspoon per ravioli
  • Shredded white cheese, about 1 teaspoon per ravioli (I used a pizza blend)
  • salt, pepper, chopped herbs to season the filling to taste
  • 2 eggs beaten with a few teaspoons of water
  • 2 cups seasoned bread crumbs
  • oil for frying
  • chopped parsley for garnish
  • tomato sauce for serving

Directions

  • Mix sufficient cream cheese with shredded cheese and seasoning for the filling. (For 10 ravioli you would use about a ⅓ cup of each...dont worry too much about it, you can always make a little more).
  • Assemble the ravioli and secure with a toothpick.
  • Dip each one in egg, then bread crumbs.
  • Repeat the egg dip and use your hands to gently pack the bread crumbs around the ravioli.
  • Make more egg wash and add more breadcrumbs as needed.
  • Measure enough oil to come about halfway up the sides of the ravioli in a frying pan and heat until shimmering.
  • Carefully add three or four raviolis and fry until golden brown on both sides (three or four minutes per side).
  • Drain the raviolis on some paper towels.
  • Serve while hot with some sauce on the side as desired.
lydiasflexitariankitchen.com

lydiasflexitariankitchen.com

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Title:

Fried Zucchini Ravioli - Lydia's Flexitarian Kitchen

Descrition:

Fried zucchini ravioli taste just as good as you'd expect.

Fried Zucchini Ravioli

  • Produce

    • 1 Parsley
    • 1 Zucchini, medium
  • Refrigerated

    • 2 Eggs beaten with
  • Condiments

    • 1 Tomato sauce
  • Baking & Spices

    • 1 Salt
  • Oils & Vinegars

    • 1 Oil
  • Bread & Baked Goods

    • 2 cups Bread crumbs, seasoned
  • Dairy

    • 1 Cheese, white
    • 1 Cream cheese

The first person this recipe

lydiasflexitariankitchen.com

lydiasflexitariankitchen.com

324 0

Found on lydiasflexitariankitchen.com

Lydia's Flexitarian Kitchen

Fried Zucchini Ravioli - Lydia's Flexitarian Kitchen

Fried zucchini ravioli taste just as good as you'd expect.